Sunday Lunch £18.95
3 courses typical Sunday lunch menu

Soup

Freshly made soup of the day, served with Parmesan croutons and crusty bread.

Pate

A smooth quenelle of home made chicken liver pate, accompanied by a red onion relish and served with hot toast.

Melon

A chilled pieces of Melon served with a sprinkle of Midori Ligueur.

Pasta Arrabiatta

Pasta in a rich homemade tomato sauce, with a little chilli if you wish

Insalata

Fresh Italian salad of sliced tomatoes, mozzarella and salami with black olives dressed with a rich basil oil.

Pollo

A Chicken breast filled with sauted wild mushrooms, wrapped in prociutto ham and gently cooked in a creamy dolcelatte cheese sauce.

Salmon

Marinated fillet of salmon with a light green pesto sauce

Roast Beef

Traditional roast beef and homemade yorkshire pudding served with gravy and horseradish sauce

Pasta con funghi

Mushrooms and cream with garlic folded with penne pasta

Traditional Lasagna

Layers of Pasta filled with traditional sauce made from minced beef, tomatoes, herbs, garlic and cheese.

Enza's own Tiramisu

Layers of sponge soaked in liqueur and Italian coffee together with marscapone and fresh cream

Ice cream

A trio of ice cream

Luscious lemon cheese cake

Homemade lemon cheese cake, with fresh cream on a base of Amaretti biscuits

Cheese and biscuits

A Selection of cheese and biscuits available at £2.95 extra